
Handmade cheeses by Ruth at her Huddersfield dairy in Shelley, her cheeses are created using rich local cow’s pasteurised milk from the Meuse-Rhine-Issel herd, which grazes just 5 minutes away from the dairy.
Handmade cheeses by Ruth at her Huddersfield dairy in Shelley, her cheeses are created using rich local cow’s pasteurised milk from the Meuse-Rhine-Issel herd, which grazes just 5 minutes away from the dairy.
It means a lot to us to be able to support local farmers through a social enterprise. Plus the veg is great.
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